Early Ticket Release-Join the brilliance of Mark McNamara in the kitchen with the brand new meat lovers class. If you love the sound of fat hitting hot coals, the smell of garlic and chimichurri in the air, and the kind of food that demands red wine and passionate conversation — this class is for you.

 

CLASS MENU

Crispy Brazilian Chicken Croquettes
Golden croquettes filled with shredded chicken and herbs, served with chilli mayo.

 

Chargrilled Rump Cap Steak with country style red salsa
A prized cut in Brazilian barbecue, grilled for juicy flavour and served with a bright tomato relish.

 

Argentine BBQ Sausages & Chimichurri
Smoky chorizo and smoky barbecue bites with vibrant garlic and herb chimichurri.

 

Golden Cassava Fries
Crispy fries — fluffy inside and perfect with grilled meats.

 

Brazilian Citrus Slaw
Shredded cabbage with lime, olive oil and fresh herbs.

 

Dulce de Leche Shortbread Sandwich Cookies
Buttery biscuits filled with rich caramel dulce de leche.