Twiced cooked tamarind pork belly, with green pawpaw and apple slaw. Crying tiger char-grilled beef with roasted rice and spicy dipping sauce with lettuce and chilli pepper cassava. Bang Bang Chicken; marinated fillet of chicken in buttermilk and coated with potato starch and smashed rice crackers and deep fried served with five spiced salt. Drunken Noodles with Chicken, egg, Kaffir lime and fried basil.