Taste of Thailand

$ 185 / person
4 Hours

Sea stars in a light red curry and coconut sauce – open dumplings filled with chicken and prawn mince, coated in a spiced coconut sauce. Thai Chicken cashew nut stir fry. Crispy prawns stir fried with lemongrass sauce. Pad See Eaw Beef – Flat rice noodles in soy and oyster sauce with tender beef strips and egg.

Yukiko Anschultz
Chef