BBQ Pork Skewers w Vietnamese Mint and Hoi Sin dipping sauce. Char grilled Prawns with Shiso and pickled Lotus root and daikon salad w Vietnamese dressing. Marinated grilled beef served w nuoc Cham and Vietnamese Herb Salad. Chargrilled Chilli lemongrass Chicken with chilli, garlic, ginger, five spice and rice wine. Salty Sticky Rice w sesame and peanut paste.