BBQ Pork Skewers w Vietnamese Mint and Hoi Sin dipping sauce.
Char grilled Prawns with Shiso and pickled Lotus root and daikon salad w Vietnamese dressing.
Marinated grilled beef served w nuoc Cham and Vietnamese Herb Salad.
Chargrilled Chilli lemongrass Chicken with chilli, garlic, ginger, five spice and rice wine.
Salty Sticky Rice w sesame and peanut paste.