BBQ Pork Skewers w Vietnamese Mint and Hoi Sin dipping sauce.

Char grilled Prawns with Shiso and pickled Lotus root and daikon salad w Vietnamese dressing.

Marinated grilled beef served w nuoc Cham and Vietnamese Herb Salad.

Chargrilled Chilli lemongrass Chicken with chilli, garlic, ginger, five spice and rice wine.

Salty Sticky Rice w sesame and peanut paste.